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Haitian cuisine is a vibrant tapestry of flavors, colors, and textures, reflecting the rich history and cultural influences of the Caribbean nation. One of the most beloved aspects of Haitian culinary tradition is its wide array of snacks, from savory bites to sweet treats. In this article, we will delve into the world of Haitian snacks, including popular delicacies like legumes haitien, lambi, fritay, pate kode, accra, and more.
Legumes haitien, a traditional Haitian dish, is a hearty and fl...
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